Kane, Aissata Ousmane; Cortez, Anelyse Abreu; Pellegrini, Vanessa de Oliveira Arnoldi; Ngom, Balla Diop; Filgueiras, Jefferson Gonçalves 
; Azevêdo, Eduardo Ribeiro de ; Polikarpov, Igor
Source: Industrial Crops and Products. Unidade: IFSC
Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, ENZIMAS, HIDRÓLISE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
KANE, Aissata Ousmane et al. Combined liquid hot water and sulfonation pretreatment of sugarcane bagasse to maximize fermentable sugars production. Industrial Crops and Products, v. 201, p. 116849-1-116849-13 + supplementary material, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2023.116849. Acesso em: 30 abr. 2024.APA
Kane, A. O., Cortez, A. A., Pellegrini, V. de O. A., Ngom, B. D., Filgueiras, J. G., Azevêdo, E. R. de, & Polikarpov, I. (2023). Combined liquid hot water and sulfonation pretreatment of sugarcane bagasse to maximize fermentable sugars production. Industrial Crops and Products, 201, 116849-1-116849-13 + supplementary material. doi:10.1016/j.indcrop.2023.116849NLM
Kane AO, Cortez AA, Pellegrini V de OA, Ngom BD, Filgueiras JG, Azevêdo ER de, Polikarpov I. Combined liquid hot water and sulfonation pretreatment of sugarcane bagasse to maximize fermentable sugars production [Internet]. Industrial Crops and Products. 2023 ; 201 116849-1-116849-13 + supplementary material.[citado 2024 abr. 30 ] Available from: https://doi.org/10.1016/j.indcrop.2023.116849Vancouver
Kane AO, Cortez AA, Pellegrini V de OA, Ngom BD, Filgueiras JG, Azevêdo ER de, Polikarpov I. Combined liquid hot water and sulfonation pretreatment of sugarcane bagasse to maximize fermentable sugars production [Internet]. Industrial Crops and Products. 2023 ; 201 116849-1-116849-13 + supplementary material.[citado 2024 abr. 30 ] Available from: https://doi.org/10.1016/j.indcrop.2023.116849
